$5.25
Baked Eggplant Baba Ghanoush
200 g • MissFresh
This Middle Eastern dip is made from the flesh of baked eggplants, lightly mashed (not puréed) with garlic, olive oil, and lemon juice. It’s typically served as a maze (starter), or as a dip for flatbreads and raw veggies.
Baked Eggplant Baba Ghanoush
1
Baked Eggplant Baba Ghanoush

Ingredients

Eggplant, Tahini, Olive oil, Lemon, Garlic, Sea salt.
Nutritional facts
Per serving (200g)
Amount / Serving
Calories
467 kcal
Total fat
33 g
Saturated Fat
3 g
Sodium
833 mg
Total Carbohydrate
33 g
Fiber
7 g
Sugar
7 g
Proteins
13 g